How to Make Italian Sausage and Tortellini Soup - A Step-by-Step Guide

Italian cuisine is known for its comforting and flavorful dishes that bring warmth to the soul. One such dish is the Italian Sausage and Tortellini Soup, which combines the hearty flavors of sausage, vegetables, and tortellini in a delicious broth. This soup is perfect for cozying up on a chilly evening, and it's a crowd-pleaser that will have everyone coming back for seconds.

The key to the rich and satisfying flavor of this soup lies in the Italian sausage. The sausage is seasoned w...

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Ingredients

  • 1 (19 ounce) package Bob Evans® Italian Sausage, cut into bite-sized pieces
  • 8 ounces dried cheese tortellini
  • 3 (14 ounce) cans reduced sodium chicken broth
  • 1 (10 ounce) package frozen green beans

Information

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Servings: 4
  • Yield: 4 servings

  • In large saucepan over medium heat, brown sausage. Add tortellini, chicken broth and green beans. Bring to a boil. Reduce heat to low, and simmer 10 to 12 minutes or until pasta is tender and sausage is cooked through.
  • Nutrition

    233 cal.

    • Total Fat: 15g
    • Saturated Fat: 7g
    • Cholesterol: 54mg
    • Sodium: 592mg
    • Total Carbohydrate: 24g
    • Dietary Fiber: 3g
    • Total Sugars: 4g
    • Protein: 22g
    • Vitamin C: 6mg
    • Calcium: 97mg
    • Iron: 2mg
    • Potassium: 45mg