How to Make Instant Pot® Vegan Steel-Cut Oats with Apple and Cinnamon - A Step-by-Step Guide

Are you looking for a delicious, healthy, and convenient breakfast option? Look no further than Instant Pot® Vegan Steel-Cut Oats with Apple and Cinnamon. This recipe combines the nutty flavor and chewy texture of steel-cut oats with the sweetness of apples and the warm spice of cinnamon to create a satisfying and nutritious breakfast that will keep you full and energized all morning long.

One of the best things about this recipe is that it can be prepared in your trusty Instant Pot®,...

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Ingredients

  • 2 cups water
  • 1 cup almond milk
  • 1 cup steel-cut oats
  • 2 tablespoons maple syrup
  • 2 tablespoons flaxseed meal (Optional)
  • 1 apple, diced
  • 1 teaspoon ground cinnamon
  • 1 tablespoon chopped almonds, or more to taste (Optional)

Information

  • Prep Time: 5 mins
  • Cook Time: 20 mins
  • Additional Time: 10 mins
  • Total Time: 35 mins
  • Servings: 6
  • Yield: 6 servings

  • Combine water, almond milk, oats, maple syrup, flax seed meal, apple, cinnamon, and almonds in a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 10 minutes. Allow 10 minutes for pressure to build.
  • Release pressure using the natural-release method according to manufacturer's instructions, 10 to 15 minutes. Unlock and remove the lid. Stir oatmeal thoroughly and serve immediately.
  • Nutrition

    110 cal.

    • Total Fat: 3g
    • Saturated Fat: 0g
    • Sodium: 31mg
    • Total Carbohydrate: 19g
    • Dietary Fiber: 3g
    • Total Sugars: 8g
    • Protein: 3g
    • Vitamin C: 1mg
    • Calcium: 63mg
    • Iron: 1mg
    • Potassium: 148mg