How to Make Insanely Amazing Jalapeño Cheese Dip - A Step-by-Step Guide

Looking for a crowd-pleasing appetizer that will have everyone coming back for more? Look no further than this insanely amazing jalapeño cheese dip. Packed with flavor and just the right amount of heat, this dip is perfect for dipping chips, veggies, or even spreading on a sandwich. Whether you're hosting a party, game day gathering, or simply looking for a delicious snack, this recipe will not disappoint.

The key to this recipe is the combination of creamy and tangy flavors from the ...

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Ingredients

  • 1 cup mayonnaise
  • 1 cup shredded Parmesan cheese
  • ½ cup shredded Cheddar cheese
  • 1 (4 ounce) can diced jalapeno peppers
  • 1 (4 ounce) can chopped green chilies
  • 1 round loaf sourdough bread

Information

  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Total Time: 40 mins
  • Servings: 8
  • Yield: 2 cups

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Combine mayonnaise, Parmesan cheese, Cheddar cheese, jalapeños, and green chilies in a bowl.
  • Slice off the top of the sourdough round and hollow out the center to create a sturdy bread bowl. Fill the bread bowl with the jalapeño mixture.
  • Bake in the preheated oven until heated through and golden on top, about 30 minutes.
  • Nutrition

    438 cal.

    • Total Fat: 28g
    • Saturated Fat: 7g
    • Cholesterol: 25mg
    • Sodium: 1137mg
    • Total Carbohydrate: 35g
    • Dietary Fiber: 2g
    • Total Sugars: 3g
    • Protein: 13g
    • Vitamin C: 11mg
    • Calcium: 207mg
    • Iron: 3mg
    • Potassium: 146mg