How to Make Insalata Caprese - A Step-by-Step Guide

The Insalata Caprese, or Caprese Salad, is a beloved Italian dish that has gained worldwide popularity for its simplicity and fresh flavors. This classic salad is made with just a few key ingredients – tomatoes, mozzarella, basil, olive oil, and balsamic vinegar – but when combined, they create a dish that is both refreshing and satisfying.

The origin of Insalata Caprese can be traced back to the beautiful island of Capri, off the coast of Naples. It is believed that the salad was fir...

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Ingredients

  • 4 large ripe tomatoes, sliced 1/4 inch thick
  • 1 pound fresh mozzarella cheese, sliced 1/4 inch thick
  • ⅓ cup fresh basil leaves
  • 3 tablespoons extra virgin olive oil
  • fine sea salt and freshly ground black pepper to taste

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 6

  • Alternate and overlap tomato slices, mozzarella cheese slices, and basil leaves on a large platter. Drizzle with olive oil. Season with sea salt and pepper.
  • Nutrition

    309 cal.

    • Total Fat: 24g
    • Saturated Fat: 11g
    • Cholesterol: 60mg
    • Sodium: 529mg
    • Total Carbohydrate: 6g
    • Dietary Fiber: 1g
    • Total Sugars: 4g
    • Protein: 18g
    • Vitamin C: 17mg
    • Calcium: 397mg
    • Iron: 1mg
    • Potassium: 350mg