How to Make Individual Microwave Brownie - A Step-by-Step Guide

There's something truly comforting about a warm, gooey brownie straight out of the microwave. The rich, chocolatey aroma that fills the air is enough to make anyone's mouth water. But sometimes, it's just not practical to whip up a whole batch of brownies. That's where individual microwave brownies come in. This recipe allows you to satisfy your brownie cravings in mere minutes, without the hassle of baking an entire pan.

Whether you're craving something sweet after dinner or need a q...

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Ingredients

  • 2 tablespoons all-purpose flour
  • 2 tablespoons brown sugar
  • 2 tablespoons unsweetened cocoa powder
  • ⅛ teaspoon baking powder
  • ⅛ teaspoon instant coffee powder (Optional)
  • 1 pinch salt
  • 2 tablespoons vegetable oil
  • 2 tablespoons water, or as needed
  • 2 drops vanilla extract

Information

  • Prep Time: 5 mins
  • Cook Time: 1 mins
  • Total Time: 6 mins
  • Servings: 1
  • Yield: 1 microwave brownie

  • Combine flour, sugar, cocoa powder, baking powder, instant coffee, and salt in a microwave-safe mug or small bowl. Mix in vegetable oil, water, and vanilla extract until mixture is smooth and glossy. Add more water, 1/4 teaspoon at a time, if mixture looks a little dry.
  • Microwave on high until top looks dry, about 1 minute.
  • Nutrition

    431 cal.

    • Total Fat: 29g
    • Saturated Fat: 5g
    • Sodium: 227mg
    • Total Carbohydrate: 45g
    • Dietary Fiber: 4g
    • Total Sugars: 27g
    • Protein: 4g
    • Calcium: 74mg
    • Iron: 3mg
    • Potassium: 224mg