How to Make Hunter's Hash - A Step-by-Step Guide

Hunter's Hash is a delicious and hearty dish that is perfect for a cozy night in or a filling meal after a long day in the great outdoors. This dish is packed with savory flavors and is sure to satisfy even the hungriest of appetites. Whether you're a seasoned hunter looking for a new way to enjoy your game meat or simply a fan of hearty, comforting meals, Hunter's Hash is a must-try recipe.

One of the best things about Hunter's Hash is its versatility. You can use a variety of game m...

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Ingredients

  • 1 pound lean ground beef
  • 1 large onion, diced
  • 4 large potatoes, peeled and diced
  • 1 (10 fluid ounce) bottle Worcestershire sauce
  • salt and pepper to taste

Information

  • Prep Time: 10 mins
  • Cook Time: 35 mins
  • Total Time: 45 mins
  • Servings: 4
  • Yield: 4 servings

  • Brown beef and onion in a large saucepan over medium high heat until meat is no longer pink. Drain fat, add potatoes and Worcestershire sauce. Season with salt and pepper to taste.
  • Reduce heat to medium low, cover and simmer for 30 minutes, or until potatoes are tender.
  • Nutrition

    510 cal.

    • Total Fat: 24g
    • Saturated Fat: 10g
    • Cholesterol: 85mg
    • Sodium: 777mg
    • Total Carbohydrate: 49g
    • Dietary Fiber: 5g
    • Total Sugars: 11g
    • Protein: 24g
    • Vitamin C: 47mg
    • Calcium: 114mg
    • Iron: 7mg
    • Potassium: 1690mg