Hummingbird Cake is a classic Southern dessert that is beloved for its moist and flavorful combination of ingredients. This recipe for Hummingbird Cake IV is a tried and true favorite, featuring ripe bananas, crushed pineapple, and chopped pecans, all baked into a deliciously decadent cake. The addition of cream cheese frosting takes this cake to the next level, making it the perfect dessert for any occasion.
The origins of Hummingbird Cake can be traced back to Jamaica, where it was ...
Hummingbird Cake is a classic Southern dessert that is beloved for its moist and flavorful combination of ingredients. This recipe for Hummingbird Cake IV is a tried and true favorite, featuring ripe bananas, crushed pineapple, and chopped pecans, all baked into a deliciously decadent cake. The addition of cream cheese frosting takes this cake to the next level, making it the perfect dessert for any occasion.
The origins of Hummingbird Cake can be traced back to Jamaica, where it was originally known as "Doctor Bird Cake" after the island's national bird, the Red-billed Streamertail hummingbird. The cake made its way to the United States in the late 1970s and quickly became a popular choice for gatherings and special occasions.
What sets this recipe apart from others is the inclusion of crushed pineapple, which adds a subtle sweetness and tangy flavor to the cake. The ripe bananas provide a natural sweetness and moist texture, while the chopped pecans add a satisfying crunch and nutty flavor.
To make this Hummingbird Cake IV, you will need a few key ingredients, including all-purpose flour, granulated sugar, baking soda, ground cinnamon, salt, ripe bananas, crushed pineapple, chopped pecans, eggs, vanilla extract, and vegetable oil. For the cream cheese frosting, you will need cream cheese, butter, powdered sugar, and vanilla extract.
Whether you are hosting a dinner party, celebrating a birthday, or simply craving a delicious dessert, this Hummingbird Cake IV is sure to be a hit. Its moist and flavorful layers, combined with the creamy and tangy cream cheese frosting, make it a standout dessert that will have everyone coming back for seconds.
So, gather your ingredients and get ready to bake up a batch of this delightful Hummingbird Cake IV. It's perfect for sharing with friends and family, or simply enjoying a slice with a hot cup of coffee or tea. Get ready to impress with this classic Southern dessert that is sure to become a favorite in your recipe collection. Let's get baking!