How to Make Hot Shredded Chicken Sandwiches - A Step-by-Step Guide

Hot shredded chicken sandwiches are a savory and satisfying meal that is perfect for a quick and easy dinner. This recipe features tender, juicy shredded chicken that is packed with flavor and piled high on a soft, toasted bun. The addition of a zesty and tangy slaw adds a refreshing crunch that complements the spicy chicken perfectly.

These sandwiches are not only delicious, but they are also incredibly versatile. They can be served as a hearty lunch, a casual dinner, or as a crowd-p...

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Ingredients

  • 1 (3 pound) chicken - cooked, deboned and shredded
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • ¼ (16 ounce) package buttery round crackers, crushed
  • ½ teaspoon poultry seasoning
  • 12 hamburger buns

Information

  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Total Time: 20 mins
  • Servings: 12
  • Yield: 12 sandwiches

  • Combine shredded chicken, condensed soup, crushed crackers, and poultry seasoning in a large saucepan over medium heat. Cook, stirring frequently, until mixture is hot, 15 to 20 minutes. Serve warm on buns.
  • Nutrition

    367 cal.

    • Total Fat: 17g
    • Saturated Fat: 4g
    • Cholesterol: 56mg
    • Sodium: 707mg
    • Total Carbohydrate: 31g
    • Dietary Fiber: 1g
    • Total Sugars: 1g
    • Protein: 23g
    • Calcium: 82mg
    • Iron: 3mg
    • Potassium: 235mg