How to Make Hot Ham and Cheese Sandwiches - A Step-by-Step Guide

Hot ham and cheese sandwiches are a classic comfort food that never goes out of style. Whether you're in need of a quick and easy weeknight dinner or a satisfying lunch, this recipe is sure to hit the spot. The combination of warm, toasty bread, savory ham, and gooey melted cheese is simply irresistible. Plus, with just a few simple ingredients and minimal prep time, these sandwiches are perfect for busy families and on-the-go individuals. So, if you're craving a delicious, no-fuss meal, look...

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Ingredients

  • ¼ cup butter, softened
  • 2 tablespoons prepared horseradish mustard
  • 2 tablespoons chopped onions
  • 1 teaspoon poppy seeds
  • 1 teaspoon dill seed
  • 8 slices Swiss cheese
  • 8 slices cooked ham
  • 8 hamburger buns

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Servings: 8
  • Yield: 8 servings

  • Preheat oven to 250 degrees F (120 degrees C).
  • Combine butter, mustard, onions, poppy seeds and dill seed. Spread insides of buns with this mixture. Place a slice of cheese and a slice of ham inside each bun.
  • Wrap buns in foil and place in preheated oven. Bake for 15 to 20 minutes, until cheese has melted.
  • Nutrition

    360 cal.

    • Total Fat: 22g
    • Saturated Fat: 11g
    • Cholesterol: 58mg
    • Sodium: 715mg
    • Total Carbohydrate: 24g
    • Dietary Fiber: 1g
    • Total Sugars: 3g
    • Protein: 17g
    • Vitamin C: 10mg
    • Calcium: 301mg
    • Iron: 2mg
    • Potassium: 167mg