How to Make Hot Fudge Ice Cream Bar Dessert - A Step-by-Step Guide

There's nothing quite like a decadent and indulgent dessert to satisfy your sweet tooth, and this Hot Fudge Ice Cream Bar Dessert is guaranteed to do just that. With layers of rich hot fudge, creamy vanilla ice cream, and crunchy chocolate bar pieces, this dessert is a sure crowd-pleaser that is perfect for any occasion.

Whether you're hosting a summer barbecue, a birthday celebration, or simply craving a sweet treat after dinner, this easy-to-make and delicious dessert is sure to imp...

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Ingredients

  • 1 (16 ounce) can chocolate syrup
  • ¾ cup peanut butter
  • 19 ice cream sandwiches
  • 1 (12 ounce) container frozen whipped topping, thawed
  • 1 cup salted peanuts

Information

  • Prep Time: 30 mins
  • Cook Time: 2 mins
  • Additional Time: 1 hr 3 mins
  • Total Time: 1 hr 35 mins
  • Servings: 12
  • Yield: 1 9x13 inch dish

  • Pour the chocolate syrup into a medium microwave-safe bowl and microwave until hot, about 2 minutes on high, stopping every 30 seconds. Do not allow to boil. Stir peanut butter into hot chocolate until smooth. Allow to cool to room temperature.
  • Line the bottom of a 9x13-inch dish with a layer of ice cream sandwiches. Spread half the whipped topping over the sandwiches. Spoon half the chocolate mixture over that. Top with half the peanuts. Repeat layers. Freeze until firm, at least 1 hour. Cut into squares to serve.
  • Nutrition

    575 cal.

    • Total Fat: 28g
    • Saturated Fat: 13g
    • Cholesterol: 31mg
    • Sodium: 257mg
    • Total Carbohydrate: 71g
    • Dietary Fiber: 4g
    • Total Sugars: 47g
    • Protein: 12g
    • Vitamin C: 1mg
    • Calcium: 114mg
    • Iron: 2mg
    • Potassium: 462mg