How to Make Hot Corn - A Step-by-Step Guide

Hot Corn is a delicious and simple side dish that is perfect for any summertime meal. This dish is a great way to showcase the fresh and sweet flavors of corn, while adding a bit of spice and heat to liven things up. Whether you're hosting a barbecue, having a picnic, or just looking for a new way to enjoy one of summer's staple vegetables, Hot Corn is a fantastic option.

One of the best things about Hot Corn is its versatility. You can easily adjust the amount of heat and spice to su...

Read more

Ingredients

  • 1 cup butter
  • 2 (8 ounce) packages cream cheese
  • ½ cup milk
  • 4 (15 ounce) cans whole kernel corn, drained
  • 1 (12 ounce) jar jalapeno peppers, drained and diced
  • 2 cups shredded Cheddar cheese

Information

  • Prep Time: 10 mins
  • Cook Time: 35 mins
  • Total Time: 45 mins
  • Servings: 12
  • Yield: 12 servings

  • Preheat oven to 375 degrees F (190 degrees C).
  • In a medium saucepan over medium heat combine butter, cream cheese and milk; stir until smooth.
  • In a 9x13 inch baking dish combine corn and jalapenos. Pour milk mixture over corn and sprinkle with cheddar cheese.
  • Bake in preheated oven for 35 minutes.
  • Nutrition

    461 cal.

    • Total Fat: 36g
    • Saturated Fat: 22g
    • Cholesterol: 102mg
    • Sodium: 797mg
    • Total Carbohydrate: 28g
    • Dietary Fiber: 3g
    • Total Sugars: 5g
    • Protein: 12g
    • Vitamin C: 1mg
    • Calcium: 190mg
    • Iron: 2mg
    • Potassium: 276mg

    Categories