How to Make Hornets Nest Cake - A Step-by-Step Guide

Have you ever heard of Hornets Nest Cake? This delicious and visually striking dessert is a popular treat in many Southern households. The name may sound intimidating, but rest assured, there are no actual hornets involved in this recipe! Instead, it's a delightful combination of flavors and textures that will have you coming back for more.

Hornets Nest Cake is a moist and tender yellow cake layered with a rich and creamy chocolate frosting. But what sets this dessert apart is the add...

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Ingredients

  • 1 (4.6 ounce) package non-instant vanilla pudding mix
  • 1 (18.25 ounce) package yellow cake mix
  • 2 cups butterscotch chips
  • 1 cup chopped walnuts

Information

  • Prep Time: 20 mins
  • Cook Time: 40 mins
  • Total Time: 1 hr
  • Servings: 24
  • Yield: 1 - 9x13 inch pan

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  • Prepare pudding as directed on box. Allow to cool slightly. Mix in yellow cake mix. Stir well. Pour batter into 9x13 cake pan. Sprinkle top with butterscotch chips and chopped walnuts.
  • Bake in preheated oven for 35 to 40 minutes. Cut into squares and serve.
  • Nutrition

    222 cal.

    • Total Fat: 10g
    • Saturated Fat: 4g
    • Cholesterol: 0mg
    • Sodium: 195mg
    • Total Carbohydrate: 32g
    • Dietary Fiber: 1g
    • Total Sugars: 23g
    • Protein: 2g
    • Vitamin C: 0mg
    • Calcium: 39mg
    • Iron: 1mg
    • Potassium: 49mg