How to Make Horchata Made Easy - A Step-by-Step Guide

Looking for a refreshing and delicious homemade drink to enjoy during the hot summer months? Look no further than Horchata, a traditional Mexican beverage that's perfect for cooling down on a sweltering day. This creamy, sweet, and nutty drink is made from a few simple ingredients and is surprisingly easy to make at home. Whether you're planning a Cinco de Mayo celebration or simply want to treat yourself to a special indulgence, our easy Horchata recipe has got you covered.

Horchata ...

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Ingredients

  • 1 cup water
  • ½ cup white sugar
  • ¼ teaspoon ground cinnamon
  • 2 quarts rice milk

Information

  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Additional Time: 10 mins
  • Total Time: 20 mins
  • Servings: 10
  • Yield: 10 servings

  • Heat water, sugar, and cinnamon in a saucepan over medium heat. Simmer until sugar is dissolved, whisking occasionally, about 5 minutes. Allow mixture to cool for 10 minutes.
  • Pour rice milk into a large pitcher.
  • Stir sugar water into rice milk. Serve chilled or over ice.
  • Nutrition

    154 cal.

    • Total Fat: 2g
    • Saturated Fat: 0g
    • Sodium: 69mg
    • Total Carbohydrate: 32g
    • Dietary Fiber: 2g
    • Total Sugars: 10g
    • Protein: 3g
    • Calcium: 13mg
    • Iron: 0mg
    • Potassium: 41mg

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