How to Make Honey Mustard Chicken - A Step-by-Step Guide

If you're looking for a delicious and easy dinner recipe that's sure to please the whole family, look no further than honey mustard chicken. This dish is a perfect combination of sweet and savory flavors, and the best part is, it's simple to make and can be on the table in less than 30 minutes. Whether you're a seasoned home cook or just starting out in the kitchen, this recipe is sure to become a go-to favorite.

What makes honey mustard chicken so special is the balance of flavors. T...

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Ingredients

  • 1 (4 pound) whole chicken, cut into 8 pieces
  • 1 teaspoon paprika
  • ¼ teaspoon ground black pepper
  • ½ teaspoon curry powder
  • 3 tablespoons prepared Dijon-style mustard
  • ¼ cup honey
  • 2 tablespoons apricot jam

Information

  • Prep Time: 10 mins
  • Cook Time: 1 hr
  • Additional Time: 1 hr
  • Total Time: 2 hrs 10 mins
  • Servings: 7
  • Yield: 6 to 8 servings

  • Sprinkle chicken with paprika, pepper, and curry powder. Place in a roasting pan.
  • Combine mustard, honey, and jam in a small bowl. Pour over chicken, and marinate for 1 hour or overnight.
  • Bake in a preheated 350 degrees F (175 degrees C) oven for 1 hour, basting often.
  • Nutrition

    617 cal.

    • Total Fat: 39g
    • Saturated Fat: 11g
    • Cholesterol: 195mg
    • Sodium: 345mg
    • Total Carbohydrate: 15g
    • Dietary Fiber: 0g
    • Total Sugars: 13g
    • Protein: 48g
    • Vitamin C: 5mg
    • Calcium: 32mg
    • Iron: 3mg
    • Potassium: 512mg