How to Make Honey Mustard Broccoli - A Step-by-Step Guide

Broccoli is one of those vegetables that often gets a bad rap, but when prepared properly, it can be absolutely delicious. One of the best ways to bring out the natural flavors of broccoli is to roast it, and when you add a tangy honey mustard glaze, you've got a winning combination that will have even the pickiest eaters coming back for seconds.

This recipe for honey mustard broccoli is simple yet flavorful, making it the perfect side dish for just about any meal. The sweetness of th...

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Ingredients

  • nonstick aluminum foil
  • 2 tablespoons honey mustard
  • 2 tablespoons olive oil
  • ½ teaspoon salt
  • 2 large heads broccoli, cut into small florets

Information

  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Total Time: 35 mins
  • Servings: 4
  • Yield: 4 servings

  • Preheat the oven to 425 degrees F (220 degrees C). Line a rimmed baking sheet with nonstick aluminum foil.
  • Mix honey mustard, olive oil, and salt together in a bowl. Add broccoli and toss to coat. Spread onto the prepared baking sheet.
  • Bake in the preheated oven until broccoli is tender and lightly charred in spots, 25 to 30 minutes.
  • Nutrition

    134 cal.

    • Total Fat: 8g
    • Saturated Fat: 1g
    • Cholesterol: 0mg
    • Sodium: 410mg
    • Total Carbohydrate: 15g
    • Dietary Fiber: 5g
    • Total Sugars: 5g
    • Protein: 5g
    • Vitamin C: 150mg
    • Calcium: 83mg
    • Iron: 1mg
    • Potassium: 543mg