How to Make Honey Lavender Cookies - A Step-by-Step Guide

There's nothing quite like the combination of honey and lavender in a dessert. The sweet, floral notes of lavender pair perfectly with the rich, caramel-like flavor of honey, creating a unique and deliciously aromatic treat. If you're a fan of floral flavors and sweet, buttery cookies, then these Honey Lavender Cookies are sure to become a new favorite in your recipe collection.

These cookies are the perfect balance of sweet and savory, with a hint of floral fragrance that will transp...

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Ingredients

  • ½ cup butter, softened
  • ½ cup honey
  • 1 egg
  • 1 tablespoon lavender flowers
  • 2 cups whole wheat flour

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 mins
  • Servings: 24
  • Yield: 2 dozen cookies

  • Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.
  • Beat butter in a bowl with an electric mixer until creamy. Beat honey, egg, and lavender into the creamed butter until incorporated. Stir flour, 1/2 cup at a time, into butter mixture until blended. Drop spoonfuls of batter onto the prepared baking sheet about 2 inches apart.
  • Bake in the preheated oven until cookies are browned on the bottom, about 15 minutes.
  • Nutrition

    92 cal.

    • Total Fat: 4g
    • Saturated Fat: 3g
    • Cholesterol: 18mg
    • Sodium: 31mg
    • Total Carbohydrate: 13g
    • Dietary Fiber: 1g
    • Total Sugars: 6g
    • Protein: 2g
    • Calcium: 6mg
    • Iron: 1mg
    • Potassium: 48mg