How to Make Honey Cinnamon Cookies - A Step-by-Step Guide

There's something truly magical about the combination of honey and cinnamon. The warm, comforting aroma of cinnamon and the sweet, floral notes of honey come together to create a flavor profile that's hard to resist. And when you add these two ingredients to a classic cookie recipe, the result is simply divine.

These honey cinnamon cookies are a delightful treat that will have your kitchen smelling like a cozy autumn day. The sweetness of the honey pairs perfectly with the warming spi...

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Ingredients

  • 1 ½ cups all-purpose flour
  • ½ cup packed brown sugar
  • ½ teaspoon salt
  • ½ teaspoon ground cinnamon (Optional)
  • ½ teaspoon baking soda
  • ½ cup unsalted butter, softened
  • ½ cup honey
  • 1 large egg
  • 2 tablespoons white sugar (Optional)
  • ½ teaspoon ground cinnamon (Optional)

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Additional Time: 5 mins
  • Total Time: 35 mins
  • Servings: 24

  • Preheat the oven to 375 degrees F (190 degrees C). Line baking sheets with nonstick mats or parchment paper.
  • Mix flour, brown sugar, salt, cinnamon, and baking soda together thoroughly. Beat in butter, honey, and egg using an electric mixer until batter is sticky and combined. Roll batter into 20 to 24 balls.
  • Mix white sugar and cinnamon together in a shallow bowl for the topping. Roll balls in the mixture and place onto the prepared baking sheets.
  • Bake in the preheated oven until edges are golden, about 11 minutes. Place cookies on a cooling rack for about 2 minutes.
  • Nutrition

    109 cal.

    • Total Fat: 4g
    • Saturated Fat: 3g
    • Cholesterol: 18mg
    • Sodium: 80mg
    • Total Carbohydrate: 17g
    • Dietary Fiber: 0g
    • Total Sugars: 11g
    • Protein: 1g
    • Calcium: 9mg
    • Iron: 1mg
    • Potassium: 23mg