How to Make Honey Chicken - A Step-by-Step Guide

Looking for a new, delicious recipe to try for dinner tonight? Look no further than this mouthwatering Honey Chicken recipe. With just a few simple ingredients, you can create a dish that is sure to become a family favorite. The sweet and savory flavor combination of honey and chicken is simply irresistible, making this dish perfect for any occasion.

Whether you're cooking for a special event or just want to treat yourself to a flavorful meal, this Honey Chicken recipe is easy to make...

Read more Snack recipes

Ingredients

  • ¾ cup orange juice
  • 2 tablespoons fresh lemon juice
  • ¼ cup olive oil
  • ½ cup honey
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper
  • 1 teaspoon curry powder
  • ½ teaspoon paprika
  • 4 skinless, boneless chicken breast halves

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Additional Time: 8 hrs
  • Total Time: 8 hrs 30 mins
  • Servings: 4
  • Yield: 4 servings

  • To Marinate: In a nonporous glass dish or bowl, combine the orange juice, lemon juice, oil, honey, salt, pepper, curry powder and paprika. Mix well, then add chicken breasts and toss to coat. Cover dish and refrigerate to marinate overnight.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Remove chicken from marinade, discarding of any remaining marinade, and place in a lightly greased 9x13 inch baking dish.
  • Bake at 350 degrees F (175 degrees C) for about 20 to 25 minutes, or until chicken is cooked through and juices run clear.
  • Nutrition

    404 cal.

    • Total Fat: 15g
    • Saturated Fat: 2g
    • Cholesterol: 68mg
    • Sodium: 661mg
    • Total Carbohydrate: 41g
    • Dietary Fiber: 1g
    • Total Sugars: 39g
    • Protein: 28g
    • Vitamin C: 29mg
    • Calcium: 26mg
    • Iron: 2mg
    • Potassium: 443mg