How to Make Honey Carrots With a Hint of Ginger - A Step-by-Step Guide

Carrots are a versatile and delicious vegetable that can be prepared in a variety of ways. Whether roasted, steamed, or raw, carrots are a nutritious and tasty addition to any meal. One of the most popular ways to prepare carrots is by using honey and ginger to bring out their natural sweetness and add a hint of warmth and spice.

This recipe for Honey Carrots With a Hint of Ginger is the perfect side dish for any meal. The combination of sweet honey and zesty ginger creates a flavorfu...

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Ingredients

  • 1 ¼ cups butter
  • ¾ cup honey
  • 1 teaspoon ground ginger
  • ⅓ cup lemon juice
  • 2 pounds baby carrots

Information

  • Prep Time: 5 mins
  • Cook Time: 20 mins
  • Total Time: 25 mins
  • Servings: 8
  • Yield: 8 servings

  • Combine the butter, honey, ginger and lemon juice in a large pot. Bring to a boil over medium-high heat. Add carrots and reduce heat to medium. Cover and simmer for about 10 minutes, or until carrots are tender. Simmer longer if you desire more tender carrots.
  • Nutrition

    393 cal.

    • Total Fat: 29g
    • Saturated Fat: 18g
    • Cholesterol: 76mg
    • Sodium: 293mg
    • Total Carbohydrate: 37g
    • Dietary Fiber: 3g
    • Total Sugars: 32g
    • Protein: 1g
    • Vitamin C: 8mg
    • Calcium: 47mg
    • Iron: 1mg
    • Potassium: 306mg