How to Make Honey Brie Spread - A Step-by-Step Guide

If you're looking for a quick and easy appetizer that will wow your guests, look no further than this delectable honey brie spread. This creamy, indulgent spread is the perfect combination of sweet and savory, and is sure to be a hit at any gathering. Whether you're hosting a dinner party, a potluck, or just looking for a delicious snack to enjoy at home, this recipe is a must-try.

With just a few simple ingredients, you can whip up this honey brie spread in no time at all. All you ne...

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Ingredients

  • 1 (14 ounce) round Brie cheese
  • 1 (10 ounce) can refrigerated crescent roll dough
  • 1 ½ cups honey
  • 1 ½ cups pecan halves

Information

  • Prep Time: 5 mins
  • Cook Time: 30 mins
  • Total Time: 35 mins
  • Servings: 8
  • Yield: 8 servings

  • Preheat the oven to 375 degrees F (190 degrees C). Unwrap the wheel of Brie, and crescent rolls.
  • Unroll the crescent roll dough, and wrap around the Brie. Press seams together to seal in the cheese. Place in a 9x9 inch baking dish. Sprinkle pecan halves over the top, and drizzle honey over the whole thing.
  • Bake for 30 minutes in the preheated oven, until golden brown and cheese is soft. Serve with apple slices or cornbread crackers.
  • Nutrition

    651 cal.

    • Total Fat: 37g
    • Saturated Fat: 12g
    • Cholesterol: 50mg
    • Sodium: 591mg
    • Total Carbohydrate: 69g
    • Dietary Fiber: 2g
    • Total Sugars: 56g
    • Protein: 15g
    • Vitamin C: 1mg
    • Calcium: 111mg
    • Iron: 2mg
    • Potassium: 200mg