How to Make Homemade Peach Tea - A Step-by-Step Guide

There's nothing quite like a refreshing glass of iced tea on a hot summer day, and when you add fresh peaches to the mix, you have a truly unbeatable drink. Homemade Peach Tea is a simple yet truly satisfying beverage that can be enjoyed by all ages. This recipe takes the classic iced tea to a whole new level with the addition of sweet, juicy peaches, creating a delightful combination of flavors that is sure to become a new favorite in your household.

Making your own Homemade Peach Tea...

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Ingredients

  • 1 cup water
  • 1 cup white sugar
  • 2 slices fresh peach, or more to taste
  • 6 cups water
  • 3 tea bags

Information

  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Additional Time: 35 mins
  • Total Time: 55 mins
  • Servings: 6
  • Yield: 6 cups

  • Make syrup: Mix together water, sugar, and peach slices in a small pot; bring to a boil. Reduce heat to medium and simmer, crushing peach slices as you stir, until sugar is dissolved, about 5 minutes. Remove from heat, cover, and allow peaches to infuse syrup, about 30 minutes. Strain to remove peach slices.
  • Make tea: Bring water to a boil in a medium pot. Remove from heat and add tea bags; cover and steep for about 5 minutes.
  • Remove tea bags from the pot and pour in syrup. Cool to room temperature, then refrigerate until ready to serve.
  • Nutrition

    130 cal.

    • Sodium: 8mg
    • Total Carbohydrate: 34g
    • Total Sugars: 34g
    • Vitamin C: 1mg
    • Calcium: 9mg
    • Potassium: 17mg