How to Make Homemade Hot Sauce with Jalapenos - A Step-by-Step Guide

There's nothing quite like the satisfying heat and flavor of homemade hot sauce, and when it's made with fresh jalapenos, you know you're in for a tasty treat. Making your own hot sauce might sound daunting, but it's actually surprisingly easy and the results are well worth the effort. With just a few simple ingredients and a little bit of time, you can create a hot sauce that's perfect for adding a kick to your favorite dishes.

One of the best things about making your own hot sauce is...

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Ingredients

  • 1 (28 ounce) can stewed tomatoes
  • 1 large onion, chopped
  • 3 large jalapeno peppers, stemmed and chopped
  • 2 cloves garlic, peeled
  • ½ cup cilantro
  • 2 teaspoons vinegar
  • 1 ½ teaspoons salt

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 32
  • Yield: 1 quart

  • Place tomatoes, onion, jalapenos, garlic, cilantro, vinegar, and salt in a blender. Blend until smooth. Store hot sauce in a quart jar or airtight container.
  • Nutrition

    9 cal.

    • Total Fat: 0g
    • Sodium: 164mg
    • Total Carbohydrate: 2g
    • Dietary Fiber: 0g
    • Total Sugars: 1g
    • Protein: 0g
    • Vitamin C: 3mg
    • Calcium: 10mg
    • Iron: 0mg
    • Potassium: 65mg