How to Make Homemade Flax Seed Milk - A Step-by-Step Guide

Flax seed milk is a delicious and nutritious alternative to dairy milk. It is a great option for those who are lactose intolerant, allergic to nuts or soy, or simply looking to incorporate more plant-based options into their diet. Not only is it easy to make at home, but it is also packed with essential nutrients like omega-3 fatty acids, fiber, and protein.

Making homemade flax seed milk is simple and requires just a few basic ingredients. All you need is flax seeds, water, a sweeten...

Read more

Ingredients

  • ½ cup flax seeds
  • 4 ½ cups water

Information

  • Prep Time: 20 mins
  • Total Time: 20 mins
  • Servings: 4
  • Yield: 4 cups

  • Blend flax seeds and water in a blender on high for 1 minute; allow to rest for 2 minutes. Blend again on high for 1 minute; allow to rest for 5 minutes. Blend again for 30 seconds.
  • Pour milk through a nut bag or a strainer lined with cheesecloth into a pitcher or glass container; press solids with back of a spoon to extract liquid. Gather cheesecloth around solids; twist and squeeze to extract all the liquid.
  • Nutrition

    104 cal.

    • Total Fat: 8g
    • Saturated Fat: 1g
    • Sodium: 14mg
    • Total Carbohydrate: 6g
    • Dietary Fiber: 5g
    • Total Sugars: 0g
    • Protein: 4g
    • Vitamin C: 0mg
    • Calcium: 57mg
    • Iron: 1mg
    • Potassium: 160mg