How to Make Homemade Deviled Ham Spread - A Step-by-Step Guide

If you're looking for a versatile and delicious spread to add to your sandwich, cracker, or celery game, look no further than this homemade deviled ham spread. This recipe is a classic favorite that has been enjoyed for generations, and for good reason! It's packed with savory, smoky, and slightly tangy flavors that are perfect for any occasion.

Making your own deviled ham spread at home is not only easy, but it also allows you to control the quality of ingredients and tailor the seas...

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Ingredients

  • 1 ½ cups cubed cooked ham
  • 3 tablespoons mayonnaise
  • 2 teaspoons prepared mustard
  • 5 drops hot pepper sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon celery salt
  • ½ teaspoon ground black pepper
  • ½ teaspoon paprika
  • 1 pinch caraway seeds, or to taste
  • ¼ cup finely chopped onion
  • ¼ cup finely chopped celery

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 16
  • Yield: 2 cups

  • Place ham, mayonnaise, mustard, hot pepper sauce, garlic powder, onion powder, celery salt, black pepper, paprika, and caraway seeds in a large mixing bowl. Stir to combine.
  • Use an immersion blender or food processor to puree the ingredients to your desired texture; stir in onion and celery. Chill before serving.
  • Nutrition

    53 cal.

    • Total Fat: 5g
    • Saturated Fat: 1g
    • Cholesterol: 8mg
    • Sodium: 240mg
    • Total Carbohydrate: 1g
    • Dietary Fiber: 0g
    • Total Sugars: 0g
    • Protein: 3g
    • Vitamin C: 5mg
    • Calcium: 5mg
    • Iron: 0mg
    • Potassium: 56mg