How to Make Homemade Coffee Creamer (Chocolate-Caramel) - A Step-by-Step Guide

There's nothing quite like starting the day with a delicious cup of coffee, and what better way to enhance that cup of joe than with a homemade coffee creamer? This recipe for Homemade Coffee Creamer (Chocolate-Caramel) is the perfect way to add a touch of sweetness and flavor to your morning routine. Made with simple ingredients and easy to customize to your own taste preferences, this homemade creamer is sure to become a staple in your kitchen.

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Ingredients

  • 1 (14 ounce) can sweetened condensed milk
  • 14 ounces heavy whipping cream
  • 3 tablespoons chocolate syrup
  • 3 tablespoons caramel syrup
  • 1 teaspoon vanilla extract

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 12
  • Yield: 12 servings

  • Pour sweetened condensed milk, cream, chocolate syrup, caramel syrup, and vanilla extract in a sealable container. Seal the container and shake until mixture is completely combined. Store in the refrigerator.
  • Nutrition

    243 cal.

    • Total Fat: 15g
    • Saturated Fat: 9g
    • Cholesterol: 57mg
    • Sodium: 58mg
    • Total Carbohydrate: 24g
    • Dietary Fiber: 0g
    • Total Sugars: 23g
    • Protein: 3g
    • Vitamin C: 1mg
    • Calcium: 115mg
    • Iron: 0mg
    • Potassium: 157mg