How to Make Homemade Chocolate Cookie Crumbs - A Step-by-Step Guide

There's something about the combination of chocolate and cookies that is simply irresistible. Whether it's a rich and decadent chocolate cake with cookie crumb crust, or a creamy chocolate mousse with a sprinkling of cookie crumbs on top, the marriage of these two flavors is always a crowd-pleaser. That's why we're excited to share with you a recipe for homemade chocolate cookie crumbs that will take your desserts to the next level.

These homemade chocolate cookie crumbs are easy to m...

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Ingredients

  • 1 cup all-purpose flour
  • ½ cup dark cocoa powder
  • ½ teaspoon baking soda
  • ½ cup butter, softened
  • ⅓ cup white sugar
  • ⅓ cup brown sugar
  • 1 egg
  • ½ teaspoon vanilla extract

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Additional Time: 20 mins
  • Total Time: 50 mins
  • Servings: 12
  • Yield: 12 servings

  • Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet.
  • Whisk flour, cocoa powder, and baking soda together in a bowl. Beat butter, white sugar, brown sugar, egg, and vanilla extract together with an electric mixer in another bowl until smooth and creamy. Gradually beat flour mixture into butter mixture until dough is just incorporated. Spread dough out onto prepared baking sheet.
  • Bake in the preheated oven until set, about 14 minutes. Cool completely and crumble as desired.
  • Nutrition

    165 cal.

    • Total Fat: 9g
    • Saturated Fat: 5g
    • Cholesterol: 36mg
    • Sodium: 115mg
    • Total Carbohydrate: 22g
    • Dietary Fiber: 2g
    • Total Sugars: 12g
    • Protein: 2g
    • Calcium: 16mg
    • Iron: 1mg
    • Potassium: 82mg