How to Make Homemade Chipotle Oil - A Step-by-Step Guide

Are you a fan of adding a little extra kick to your dishes? If so, then you'll love this homemade chipotle oil recipe. It's the perfect way to add a smoky, spicy flavor to your favorite meals, and it's incredibly easy to make. Whether you want to spice up a salad dressing, marinade, or drizzle it over your favorite pizza, this chipotle oil is a versatile and tasty addition to any kitchen.

Chipotle peppers are a great way to add heat and a depth of flavor to your dishes. They are smoke...

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Ingredients

  • 2 cups vegetable oil
  • 2 tablespoons ground dried chipotle pepper

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Additional Time: 7 days
  • Total Time: 7 days 15 mins
  • Servings: 32
  • Yield: 2 bottles

  • Heat oil over medium heat in a saucepan until it reaches 165 degrees F (74 degrees C).
  • Pour ground chipotle peppers into a heatproof bowl. Pour oil over chipotle; whisk until chipotle is dissolved. Cover bowl with aluminum foil and seal tightly. Leave for a week, stirring once per day.
  • Pour chipotle oil through a fine mesh strainer into a bottle or glass container.
  • Nutrition

    120 cal.

    • Total Fat: 14g
    • Saturated Fat: 2g