How to Make Holiday Cranberry Chutney - A Step-by-Step Guide

As the holiday season approaches, many of us are searching for unique and flavorful recipes to add a special touch to our festive gatherings. One delicious and versatile dish that can easily elevate any holiday meal is a homemade cranberry chutney. This flavorful condiment is a delicious blend of tart cranberries, sweet and tangy spices, and a hint of citrus, creating a versatile and delicious accompaniment to a variety of holiday dishes.

Whether you're looking for a sweet and tangy s...

Read more

Ingredients

  • 1 (12 ounce) bag fresh or frozen cranberries
  • 1 ¼ cups sugar
  • ¾ cup water
  • 1 large cooking apple, chopped
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • ¼ teaspoon ground cloves

Information

  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Total Time: 20 mins
  • Servings: 12
  • Yield: 12 servings

  • In a saucepan, combine all ingredients; bring to a boil, stirring constantly. Reduce heat; simmer for 15-20 minutes or until apple is tender and mixture thickens. Cool completely.
  • Store in the refrigerator. Serve over cream cheese with crackers or as a condiment with pork, ham or chicken.