How to Make Hidden Secret Burgers - A Step-by-Step Guide

There’s nothing quite like sinking your teeth into a juicy, flavorful burger. Whether it’s a classic cheeseburger or a gourmet creation, burgers are a beloved staple of American cuisine. But what if we told you there’s a burger recipe out there that takes the classic burger to a whole new level of deliciousness?

Introducing the Hidden Secret Burgers – a tantalizing twist on the traditional burger that will surprise and delight your taste buds. These burgers are not only incredibly tas...

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Ingredients

  • 1 pound ground beef
  • ½ onion, finely chopped
  • 1 egg, beaten
  • 1 teaspoon hot pepper sauce (e.g. Tabasco™)
  • 1 tablespoon dry bread crumbs
  • 1 teaspoon paprika
  • 1 teaspoon dried parsley
  • salt and pepper to taste
  • ⅓ cup shredded Monterey Jack cheese
  • ½ fresh red chile pepper, finely chopped
  • 4 slices pickled jalapeno pepper, finely chopped

Information

  • Prep Time: 15 mins
  • Cook Time: 20 mins
  • Total Time: 35 mins
  • Servings: 4
  • Yield: 4 servings

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a bowl, mix the ground beef, onion, egg, hot pepper sauce, and bread crumbs. Season with paprika, parsley, salt, and pepper. In a separate bowl, mix the cheese, red chile pepper, and jalapeno pepper. Form the beef mixture into 4 balls, and press a well in the center of each. Stuff with equal amounts of the cheese mixture. Press meat around filling to seal. Arrange on a baking sheet, and press gently into thick patties.
  • Bake 20 minutes in the preheated oven, turning once, until well done.
  • Nutrition

    272 cal.

    • Total Fat: 18g
    • Saturated Fat: 8g
    • Cholesterol: 124mg
    • Sodium: 222mg
    • Total Carbohydrate: 4g
    • Dietary Fiber: 1g
    • Total Sugars: 1g
    • Protein: 24g
    • Vitamin C: 10mg
    • Calcium: 97mg
    • Iron: 3mg
    • Potassium: 326mg