How to Make Hearty Vegetable Soup - A Step-by-Step Guide
Welcome to our kitchen! Today, we're going to show you how to make a delicious and hearty vegetable soup that is perfect for warming up on a chilly day. This recipe is a great way to pack in your daily servings of vegetables while also enjoying a comforting and filling meal. Whether you're a seasoned chef or new to cooking, this soup is easy to make and is sure to become a staple in your kitchen.
There's nothing quite like a bowl of soup to nourish the body and soul. This hearty veget...
Ingredients
- ¾ cup chopped celery
- ¾ cup chopped onion
- 1 cup chopped carrots
- 1 (14.5 ounce) can diced tomatoes, drained
- 3 cups tomato-vegetable juice cocktail
- 2 cups water
- 1 leek, chopped
- 1 potato, peeled and cubed
- 1 (15 ounce) can peas, drained
- 1 (15 ounce) can whole kernel corn, drained
- 2 (15 ounce) cans garbanzo beans, drained
- 1 cup long-grain white rice
- 1 tablespoon soy sauce
- ¼ teaspoon dried thyme
- ½ teaspoon ground black pepper
- ¼ teaspoon garlic powder
- 1 teaspoon dried dill weed
Information
- Prep Time: 20 mins
- Cook Time: 35 mins
- Total Time: 55 mins
- Servings: 7
Nutrition
354 cal.
- Total Fat: 2g
- Saturated Fat: 0g
- Sodium: 1086mg
- Total Carbohydrate: 74g
- Dietary Fiber: 10g
- Total Sugars: 11g
- Protein: 12g
- Vitamin C: 51mg
- Calcium: 93mg
- Iron: 5mg
- Potassium: 830mg