How to Make Hearty Meat Sauce - A Step-by-Step Guide

Hearty meat sauce is a classic, comforting dish that is perfect for family dinners or for feeding a crowd. This recipe is packed with savory flavors and hearty textures, making it the ultimate comfort food. Whether you serve it over pasta, polenta, or even mashed potatoes, this meat sauce is sure to satisfy even the pickiest eaters.

What makes this meat sauce so special is the combination of slow-cooked meats and aromatic seasonings. The richness of the meat is enhanced by the sweet a...

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Ingredients

  • ½ pound ground beef
  • 2 (16 ounce) jars spaghetti sauce
  • 1 diced yellow pepper
  • 1 diced red bell pepper
  • 1 (14.5 ounce) can peeled and diced tomatoes, drained
  • 6 fresh mushrooms, coarsely chopped

Information

  • Prep Time: 15 mins
  • Cook Time: 30 mins
  • Total Time: 45 mins
  • Servings: 4
  • Yield: 4 servings

  • In a skillet over medium heat, brown the ground beef until no pink shows; drain.
  • In a large pot combine browned beef and spaghetti sauce over medium heat for 5 or 10 minutes. Add yellow peppers, red peppers, canned tomatoes and mushrooms. Lower heat and simmer covered for 30 minutes, stirring every once in a while.
  • Nutrition

    351 cal.

    • Total Fat: 14g
    • Saturated Fat: 5g
    • Cholesterol: 39mg
    • Sodium: 1111mg
    • Total Carbohydrate: 39g
    • Dietary Fiber: 8g
    • Total Sugars: 25g
    • Protein: 16g
    • Vitamin C: 119mg
    • Calcium: 94mg
    • Iron: 6mg
    • Potassium: 1155mg