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How to Make Hearty Chicken Strata - A Step-by-Step Guide

Are you tired of the same old chicken dishes? Looking for a hearty, filling meal that will satisfy even the biggest appetites? Then you'll love our Hearty Chicken Strata recipe. This delicious dish is perfect for dinner or brunch and is sure to become a family favorite. It's easy to make and can be customized to suit your taste preferences, making it a versatile option for any occasion.

What sets this recipe apart is the combination of flavors and textures. The tender chunks of chicke...

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Ingredients

  • 10 cups bread cubes
  • 2 cups diced cooked chicken
  • 1 cup diced potatoes
  • 1 cup diced celery
  • ½ cup diced carrots
  • ¼ cup minced fresh parsley
  • 4 cups milk
  • 2 cups chicken broth
  • 5 eggs, beaten
  • ¼ cup butter, melted and cooled
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 1 (12 ounce) jar chicken gravy

Information

  • Prep Time: 25 mins
  • Cook Time: 1 hr 30 mins
  • Total Time: 1 hr 55 mins
  • Servings: 12
  • Yield: 12 servings

  • Arrange bread cubes in a single layer on several ungreased large baking sheets. Bake at 350 degrees F for 20-30 minutes until golden brown and crisp.
  • Transfer to a large bowl. Add the chicken, potatoes, celery, carrots and parsley. In another large bowl, combine the milk, broth, eggs, butter, salt and pepper. Pour over bread mixture; toss to coat.
  • Pour into a greased 13-in. x 9-in. x 2-in. baking dish. Bake, uncovered, at 350 degrees F for 45 minutes; stir. Bake 45 minutes longer or until a knife inserted near the center comes out clean. Serve with gravy if desired.

    • Nutrition

    0 cal.

    Categories

    Breakfast recipes
    Brunch recipes
    Casserole recipes
    Chicken recipes
    Main recipes