How to Make Hearty Chicken and Noodle Casserole - A Step-by-Step Guide

Looking for a comforting and satisfying meal that can be enjoyed by the whole family? Look no further than this Hearty Chicken and Noodle Casserole recipe! This dish is the perfect combination of tender chicken, hearty vegetables, and flavorful noodles, all brought together in a creamy and delicious sauce that will leave everyone coming back for seconds.

Whether you're looking for an easy weeknight dinner or a dish to bring to a potluck or gathering, this casserole is a surefire crowd...

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Ingredients

  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
  • ½ cup milk
  • ¼ teaspoon ground black pepper
  • 1 cup frozen mixed vegetables
  • 2 cups cubed, cooked chicken
  • 2 cups medium egg noodles, cooked and drained
  • ¼ cup grated Parmesan cheese
  • ½ cup shredded Cheddar cheese

Information

  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Total Time: 35 mins
  • Servings: 4
  • Yield: 4 servings

  • Stir soup, milk, black pepper, vegetables, chicken, noodles and Parmesan cheese in 1 1/2-quart casserole.
  • Bake at 400 degrees F for 25 minutes or until hot. Stir.
  • Top with the Cheddar cheese.