1. Recipes

How to Make Heart Biscuits - A Step-by-Step Guide

There's something special about homemade heart-shaped biscuits that makes them perfect for any occasion. Whether you're celebrating Valentine's Day, a birthday, or just want to show someone you care, these heart biscuits are sure to make a sweet and memorable impression. Not to mention, they're incredibly delicious and easy to make, so you don't need to be an expert baker to whip up a batch.

These heart biscuits are perfect for enjoying with a cup of tea or coffee, as a sweet treat to...

Read more

Ingredients

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • ½ cup cold butter or margarine
  • ¾ cup milk
  • ½ cup butter or margarine, softened
  • ¼ cup honey
  • ½ cup butter or margarine, softened
  • ¾ cup sugar
  • 1 tablespoon ground cinnamon

Information

  • Prep Time: 20 mins
  • Cook Time: 12 mins
  • Total Time: 32 mins
  • Servings: 12
  • Yield: 12 servings

  • In a bowl, combine dry ingredients. Cut in butter until mixture resembles coarse crumbs. With a fork, stir in milk until the mixture forms a ball. Turn onto a lightly floured surface; knead five to six times. Roll to 1/2-in. thickness; cut with a 2-in. heart-shaped cookie or biscuit cutter. Place on an ungreased baking sheet. Bake at 450 degrees F for 10-12 minutes or until golden brown. For honey spread, combine butter and honey in a mixing bowl; beat until smooth. For cinnamon spread, combine butter, sugar and cinnamon in a mixing bowl; beat until smooth. Serve with the warm biscuits.

    • Nutrition

    0 cal.

    Categories

    Baking recipes
    Dessert recipes
    Snack recipes
    Treat recipes
    Cookie recipes