How to Make Healthy Chocolate Morning Muffins - A Step-by-Step Guide

Looking for a delicious and nutritious way to start your morning? Look no further than these Healthy Chocolate Morning Muffins! Packed with wholesome ingredients and rich, chocolatey flavor, these muffins are the perfect way to satisfy your sweet tooth while also fueling your body for the day ahead.

These muffins are a great way to boost your morning with a dose of chocolatey goodness. Made with whole wheat flour and sweetened with honey, these muffins are a healthier alternative to t...

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Ingredients

  • 1 cup chocolate chips
  • 1 cup brown sugar
  • ⅞ cup whole wheat flour
  • ¼ cup cocoa powder
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 cup soy milk
  • ¼ cup grapeseed oil
  • ¼ cup unsweetened applesauce
  • 2 eggs
  • 2 teaspoons apple cider vinegar
  • 2 teaspoons vanilla extract

Information

  • Prep Time: 20 mins
  • Cook Time: 20 mins
  • Total Time: 40 mins
  • Servings: 12
  • Yield: 1 dozen muffins

  • Preheat oven to 400 degrees F (200 degrees C). Grease 12 muffin cups or line with paper liners.
  • Whisk chocolate chips, brown sugar, flour, cocoa powder, baking soda, baking powder, and salt together in a bowl. Whisk soy milk, oil, applesauce, eggs, vinegar, and vanilla extract together in a separate bowl; stir into flour mixture until batter is just combined. Spoon batter into prepared muffin cups until each cup is 3/4-full.
  • Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 20 to 25 minutes.
  • Nutrition

    214 cal.

    • Total Fat: 10g
    • Saturated Fat: 3g
    • Cholesterol: 31mg
    • Sodium: 270mg
    • Total Carbohydrate: 30g
    • Dietary Fiber: 3g
    • Total Sugars: 21g
    • Protein: 4g
    • Vitamin C: 0mg
    • Calcium: 52mg
    • Iron: 1mg
    • Potassium: 171mg