How to Make Healthy Apple and Kale Salad - A Step-by-Step Guide

When it comes to healthy eating, incorporating nutrient-dense ingredients like kale and apples into your diet is a great way to add a wealth of vitamins, minerals, and antioxidants. This delicious and easy-to-make Healthy Apple and Kale Salad is the perfect way to enjoy the benefits of these superfoods in a refreshing and satisfying dish.

Kale, often touted as a superfood, is packed with vitamins A, C, and K, as well as folate and fiber. It also contains powerful antioxidants that hel...

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Ingredients

  • 10 ounces kale, shredded
  • 2 Honeycrisp apples, thinly sliced
  • 1 pomegranate, seeds only
  • ½ teaspoon ground cinnamon
  • Dressing:
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons lemon juice
  • 1 shallot, thinly sliced
  • 1 tablespoon chopped fresh thyme
  • ground black pepper to taste
  • 1 pinch crushed red pepper flakes

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 3
  • Yield: 3 servings

  • Massage kale with your hands until leaves have softened, about 2 minutes. Place in a large bowl. Add apples, pomegranate seeds, and cinnamon.
  • Stir together olive oil, lemon juice, shallot, thyme, pepper, and red pepper flakes in a small bowl. Pour dressing over kale salad and toss to combine.
  • Nutrition

    257 cal.

    • Total Fat: 10g
    • Saturated Fat: 1g
    • Sodium: 47mg
    • Total Carbohydrate: 42g
    • Dietary Fiber: 5g
    • Total Sugars: 26g
    • Protein: 5g
    • Vitamin C: 128mg
    • Calcium: 151mg
    • Iron: 3mg
    • Potassium: 842mg