How to Make Healthier Graham Cracker Crust - A Step-by-Step Guide

Are you looking for a healthier alternative to traditional graham cracker crusts for your delicious desserts? Look no further! This recipe for Healthier Graham Cracker Crust is the perfect solution. It's lower in sugar and calories, making it a great option for those who are trying to reduce their intake of refined sugars and carbohydrates.

Not only is this crust healthier, but it's also incredibly easy to make. With just a few simple ingredients, you can have a wholesome and deliciou...

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Ingredients

  • 1 ½ cups graham cracker crumbs
  • 2 teaspoons unsweetened cocoa powder
  • 3 tablespoons nonfat plain yogurt
  • 2 tablespoons brown sugar

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Total Time: 15 mins
  • Servings: 8
  • Yield: 1 to 9 - inch crust

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl, mix together graham cracker crumbs, cocoa powder, yogurt, and brown sugar. Press mixture firmly into a 9 inch pie pan.
  • Bake in preheated oven for 5 minutes.
  • Nutrition

    84 cal.

    • Total Fat: 2g
    • Saturated Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 101mg
    • Total Carbohydrate: 16g
    • Dietary Fiber: 1g
    • Total Sugars: 9g
    • Protein: 2g
    • Vitamin C: 0mg
    • Calcium: 19mg
    • Iron: 1mg
    • Potassium: 48mg