How to Make Hasty Chocolate Pudding - A Step-by-Step Guide

Indulging in a decadent dessert doesn't have to take hours of preparation and waiting. Sometimes, the best treats are the ones that can be whipped up in a hurry, but still manage to deliver on both flavor and satisfaction. One such delight is the hasty chocolate pudding, a rich and creamy dessert that is sure to satisfy your sweet cravings in no time at all.

This heavenly chocolate pudding is every chocolate lover's dream come true. With its velvety smooth texture and rich, deep choco...

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Ingredients

  • ½ cup white sugar
  • ⅓ cup unsweetened cocoa powder
  • 3 tablespoons cornstarch
  • 2 cups milk
  • 2 teaspoons vanilla extract

Information

  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Total Time: 10 mins
  • Servings: 4

  • Whisk together sugar, cocoa, and cornstarch in a microwave-safe bowl. Whisk in milk, a little at a time, until no dry lumps remain.
  • Cook in the microwave on high for 3 minutes. Stir well. Continue cooking and stirring at 1-minute intervals until shiny and thick, 2 to 4 minutes. Mix in vanilla.
  • Press a piece of plastic wrap directly on surface of pudding to prevent skin from forming. Place in the refrigerator to chill. Serve cold.
  • Nutrition

    203 cal.

    • Total Fat: 3g
    • Saturated Fat: 2g
    • Cholesterol: 10mg
    • Sodium: 52mg
    • Total Carbohydrate: 40g
    • Dietary Fiber: 2g
    • Total Sugars: 31g
    • Protein: 5g
    • Vitamin C: 0mg
    • Calcium: 153mg
    • Iron: 1mg
    • Potassium: 296mg