How to Make Habanero Compound Butter - A Step-by-Step Guide

Spice up your kitchen with this fiery and flavorful Habanero Compound Butter recipe. If you're a fan of adding a little heat to your dishes, then this compound butter is a must-try. It's perfect for adding a kick to grilled meats, seafood, roasted vegetables, or even slathering on a piece of crusty bread.

Compound butter is a simple way to add a burst of flavor to any dish. It consists of butter and a mix of other ingredients, such as herbs, spices, and in this case, habanero peppers....

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Ingredients

  • 1 stick unsalted butter, softened
  • 1 habanero pepper, minced
  • 1 tablespoon chopped fresh cilantro
  • 1 clove roasted garlic, minced
  • 1 pinch salt to taste

Information

  • Prep Time: 10 mins
  • Additional Time: 30 mins
  • Total Time: 40 mins
  • Servings: 8
  • Yield: 1 cup butter

  • Mix butter, habanero pepper, cilantro, garlic, and salt together in a bowl; shape into a log and wrap in plastic wrap.
  • Refrigerate butter mixture until firm, at least 30 minutes.
  • Nutrition

    103 cal.

    • Total Fat: 12g
    • Saturated Fat: 7g
    • Cholesterol: 31mg
    • Sodium: 2mg
    • Total Carbohydrate: 0g
    • Protein: 0g
    • Vitamin C: 1mg
    • Calcium: 4mg
    • Potassium: 9mg