How to Make Ground Turkey Lettuce Wraps - A Step-by-Step Guide

Ground Turkey Lettuce Wraps are a delicious and healthy alternative to traditional wraps or tacos. These wraps are packed full of flavor and are perfect for a light lunch or dinner. The combination of savory ground turkey, crunchy vegetables, and tangy sauce wrapped in crisp lettuce leaves makes for a satisfying and refreshing meal.

One of the best things about this recipe is that it is incredibly versatile. You can easily customize the fillings to suit your taste preferences and diet...

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Ingredients

  • 1 tablespoon olive oil
  • 1 medium yellow onion, diced
  • 2 tablespoons soy sauce
  • 2 cloves garlic, minced
  • 1 pound ground turkey
  • 1 tablespoon soy sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon brown sugar
  • 1 teaspoon sesame oil
  • ¼ teaspoon red pepper flakes
  • ¼ teaspoon ground ginger
  • 1 head lettuce, separated into leaves

Information

  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Total Time: 25 mins
  • Servings: 4
  • Yield: 4 servings

  • Heat olive oil in a pan over medium-high heat. Add onion and soy sauce; cook until tender, about 5 minutes. Stir in garlic; cook until fragrant, about 1 minute. Add turkey and cook, breaking into smaller pieces, until no longer pink, about 5 minutes.
  • Make the sauce by whisking soy sauce, rice vinegar, brown sugar, sesame oil, red pepper flakes, and ginger together in a small bowl. Pour over turkey mixture and simmer until slightly reduced, 2 to 3 minutes.
  • Nutrition

    259 cal.

    • Total Fat: 13g
    • Saturated Fat: 3g
    • Cholesterol: 84mg
    • Sodium: 756mg
    • Total Carbohydrate: 12g
    • Dietary Fiber: 2g
    • Total Sugars: 7g
    • Protein: 25g
    • Vitamin C: 6mg
    • Calcium: 59mg
    • Iron: 3mg
    • Potassium: 493mg