How to Make Grilled S'mores Pizza - A Step-by-Step Guide

Grilled S'mores Pizza is a fun and delicious twist on the classic campfire treat. It combines all the elements of a traditional s'more – gooey marshmallows, creamy chocolate, and crunchy graham crackers – with the crispy, chewy goodness of a pizza crust. This dessert is perfect for summer barbecues, camping trips, or any time you're craving a sweet and indulgent treat.

The best part about this recipe is that it's incredibly easy to make. All you need is a store-bought pizza crust, som...

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Ingredients

  • 1 pound refrigerated pizza dough
  • 2 tablespoons unsalted butter, melted, divided
  • 2 cups chopped chocolate
  • 2 cups miniature marshmallows
  • 3 honey graham crackers, crushed
  • ¼ teaspoon flaky sea salt (Optional)

Information

  • Prep Time: 20 mins
  • Cook Time: 8 mins
  • Additional Time: 25 mins
  • Total Time: 53 mins
  • Servings: 10
  • Yield: 1 large pizza

  • Rest dough on a floured work surface for 20 minutes.
  • Preheat an outdoor grill for high heat and lightly oil the grate. Line a baking sheet with a layer of aluminum foil, (such as Reynolds Wrap®). Brush a 14-inch circle on the foil using 1 tablespoon butter.
  • Roll out dough to 1/4-inch thickness on the work surface. Lay onto the buttered area of the aluminum foil. Brush the top with the remaining 1 tablespoon butter. Sprinkle chocolate evenly on top. Spread marshmallows, graham crackers, and salt over the chocolate.
  • Slide the foil onto the grill over indirect heat. Grill, lid closed, until crust is golden and marshmallows are toasted, 8 to 10 minutes.
  • Cut pizza into pieces. Cool before serving, about 5 minutes.
  • Nutrition

    354 cal.

    • Total Fat: 14g
    • Saturated Fat: 8g
    • Cholesterol: 6mg
    • Sodium: 389mg
    • Total Carbohydrate: 54g
    • Dietary Fiber: 3g
    • Total Sugars: 28g
    • Protein: 6g
    • Calcium: 13mg
    • Iron: 3mg
    • Potassium: 129mg