How to Make Grilled Peppers - A Step-by-Step Guide

Grilled peppers are an easy and delicious addition to any summer meal. Whether you're hosting a backyard barbecue or just looking for a simple side dish to accompany your dinner, grilled peppers are the perfect way to add some flavor and color to your plate.

There are many ways to prepare and season grilled peppers, making them a versatile dish that can be customized to your individual taste preferences. You can use a variety of peppers, such as bell peppers, poblano peppers, or even ...

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Ingredients

  • 3 green bell peppers, cut into large chunks green bell peppers, cut into large chunks
  • 1/2 cup jalapeno peppers
  • 1 pinch dried oregano
  • 1 cup shredded mozzarella cheese

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 6

  • Preheat a grill for medium heat and lightly oil the grate.
  • Place pepper chunks, skin-side up, on the preheated grill; cook until slightly charred, 3 to 5 minutes.
  • Turn peppers over; place jalapeño slices on them. Top with mozzarella cheese and sprinkle with oregano. Grill until cheese melts; transfer to a plate and serve.
  • Nutrition

    54 cal.

    • Total Fat: 3g
    • Saturated Fat: 2g
    • Cholesterol: 9mg
    • Sodium: 99mg
    • Total Carbohydrate: 4g
    • Dietary Fiber: 1g
    • Total Sugars: 1g
    • Protein: 4g
    • Vitamin C: 23mg
    • Calcium: 111mg
    • Iron: 0mg
    • Potassium: 84mg