How to Make Grilled Hot Turkey Sandwiches - A Step-by-Step Guide

There's nothing quite like a delicious grilled sandwich to satisfy your hunger and tantalize your taste buds. And when it comes to grilled sandwiches, few things can rival the mouthwatering goodness of a hot turkey sandwich. This classic dish is not only easy to make, but also incredibly versatile, making it the perfect meal for any occasion.

Whether you're looking for a quick and easy weeknight dinner or a satisfying lunch option, grilled hot turkey sandwiches are sure to hit the spo...

Read more Snack recipes

Ingredients

  • 2 green onions, chopped
  • ¼ cup mayonnaise
  • 2 tablespoons salsa
  • 8 slices sourdough bread
  • ½ pound deli-sliced turkey
  • 4 slices pepper Jack cheese
  • 4 tablespoons butter

Information

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Servings: 4
  • Yield: 4 sandwiches

  • Mix together green onions, mayonnaise, and salsa in a small bowl until well combined; spread over each bread slice. Layer turkey and pepper Jack cheese on 4 bread slices. Top with remaining bread slices to make 4 sandwiches.
  • Melt 2 tablespoons butter in a large skillet over medium heat. Fry sandwiches in hot butter until bottoms are lightly toasted. Add remaining butter to the skillet, then flip sandwiches over. Cook until browned on the other side and cheese is melted.
  • Nutrition

    515 cal.

    • Total Fat: 34g
    • Saturated Fat: 15g
    • Cholesterol: 89mg
    • Sodium: 1373mg
    • Total Carbohydrate: 33g
    • Dietary Fiber: 2g
    • Total Sugars: 2g
    • Protein: 22g
    • Vitamin C: 2mg
    • Calcium: 195mg
    • Iron: 3mg
    • Potassium: 261mg