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How to Make Grilled Ham and Cheese Waffle Sandwiches - A Step-by-Step Guide

Grilled Ham and Cheese Waffle Sandwiches are a delicious and unique twist on the classic ham and cheese sandwich. These sandwiches are made with crispy, golden-brown waffles that are filled with layers of savory ham, gooey melted cheese, and a touch of tangy mustard. The combination of the warm waffle, salty ham, and melted cheese creates a delightful flavor profile that will satisfy any craving.

What sets these grilled sandwiches apart from the traditional version is the use of waffl...

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Ingredients

  • 1 cup all-purpose flour
  • 1 tablespoon sugar
  • 1 tablespoon chopped fresh basil
  • 1 ½ teaspoons baking powder
  • ¼ teaspoon salt
  • 1 egg, lightly beaten
  • 1 cup milk
  • ½ cup shredded Swiss cheese
  • ¼ cup vegetable oil
  • 2 tablespoons Dijon-style mustard
  • 1 (16 ounce) package Farmland® Deli-Style Sliced Ham
  • 4 slices Swiss cheese
  • ½ cup arugula or spinach leaves
  • 2 tablespoons butter

Information

  • Prep Time: 20 mins
  • Additional Time: 10 mins
  • Total Time: 30 mins
  • Servings: 4
  • Yield: 4 servings

  • In a medium bowl stir together the flour, sugar, basil, baking powder, and salt. Add egg, milk, shredded cheese, and oil. Stir just until moistened. Add batter to a preheated, lightly greased waffle iron and bake according to manufacturer's directions. When done, use a fork to lift waffle off waffle iron. Repeat with remaining batter. You should have 8 4-inch waffles.
  • For each sandwich, spread waffles with mustard. Layer ham, sliced cheese, and arugula on half of the waffles. Top with remaining waffles, spread side down.
  • Heat a griddle or 12-inch skillet over medium heat. Add butter until melted. Add sandwiches. Cook for 4 minutes or until cheese is melted, turning once.

    • Nutrition

    0 cal.

    Categories

    Sandwich recipes
    Grilled recipes
    Ham recipes
    Cheese recipes
    Waffle recipes