How to Make Grilled Feta Tomatoes - A Step-by-Step Guide

Grilled Feta Tomatoes are a delicious and easy appetizer or side dish that is perfect for summer cookouts and BBQs. This simple dish combines the rich and savory flavors of feta cheese with the sweet and juicy taste of ripe tomatoes, all grilled to perfection. Whether you are entertaining guests or simply looking for a flavorful and healthy snack, Grilled Feta Tomatoes are sure to be a crowd-pleaser.

One of the best things about this recipe is how easy and quick it is to prepare. With...

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Ingredients

  • 4 small tomatoes
  • freshly ground black pepper to taste
  • 1 tablespoon olive oil
  • 1 (4 ounce) package garlic and herb feta cheese, crumbled

Information

  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Total Time: 25 mins
  • Servings: 4
  • Yield: 4 servings

  • Preheat an outdoor grill for medium heat, and lightly oil the grate.
  • Slice off the top of each tomato. Use a spoon to hollow out the inside. Sprinkle the cavities with pepper. Rub the olive oil onto the outside of the tomatoes, coating well. Fill each tomato evenly with the feta cheese.
  • Place tomatoes on preheated grill. Cook until tomatoes are soft and wrinkled, and cheese is hot, about 15 minutes.
  • Nutrition

    121 cal.

    • Total Fat: 9g
    • Saturated Fat: 4g
    • Cholesterol: 21mg
    • Sodium: 322mg
    • Total Carbohydrate: 5g
    • Dietary Fiber: 2g
    • Total Sugars: 2g
    • Protein: 7g
    • Vitamin C: 12mg
    • Calcium: 9mg
    • Iron: 0mg
    • Potassium: 216mg