How to Make Grilled Cheese with Mayo - A Step-by-Step Guide

Grilled cheese is a classic comfort food that brings back memories of childhood and offers a simple yet delicious meal option for any time of day. This version of the grilled cheese sandwich incorporates mayonnaise, adding a rich and creamy texture to the crispy, gooey goodness of the traditional favorite.

Mayonnaise is not typically used in grilled cheese sandwiches, but it adds an extra layer of flavor and helps achieve the perfect golden-brown crust on the bread. The mayonnaise spr...

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Ingredients

  • 1 tablespoon mayonnaise
  • 2 slices white bread
  • 2 slices American cheese
  • 1 slice pepper Jack cheese

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Total Time: 15 mins
  • Servings: 1

  • Spread 1/2 of the mayonnaise onto one side of a slice of bread; place, mayonnaise-side down, in a skillet. Top with American and pepper Jack cheeses. Spread remaining mayonnaise onto one side of remaining slice of bread; place, mayonnaise-side up, on top of cheese.
  • Cook sandwich in the skillet over medium heat until cheese melts and bread is golden brown, about 2 1/2 minutes per side.
  • Nutrition

    500 cal.

    • Total Fat: 35g
    • Saturated Fat: 16g
    • Cholesterol: 74mg
    • Sodium: 1349mg
    • Total Carbohydrate: 27g
    • Dietary Fiber: 1g
    • Total Sugars: 3g
    • Protein: 20g
    • Calcium: 465mg
    • Iron: 2mg
    • Potassium: 148mg