How to Make Grilled Asparagus - A Step-by-Step Guide

Grilled asparagus is a simple and delicious side dish that is perfect for spring and summer grilling. Asparagus is a versatile vegetable that pairs well with a wide range of flavors, making it a great accompaniment to a variety of main dishes. Whether you're hosting a backyard barbecue or just looking for a quick and easy side dish to serve with dinner, grilled asparagus is sure to be a hit with your family and friends.

One of the best things about grilled asparagus is how easy it is ...

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Ingredients

  • 1 pound fresh asparagus spears, trimmed
  • 1 tablespoon olive oil
  • salt and pepper to taste

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Total Time: 15 mins
  • Servings: 4

  • Preheat an outdoor grill for high heat and lightly oil the grate.
  • Lightly coat the asparagus spears with olive oil. Season with salt and pepper to taste.
  • Cook asparagus on the preheated grill, turning often until lightly charred and fork-tender about 3 to 5 minutes.
  • Nutrition

    53 cal.

    • Total Fat: 4g
    • Saturated Fat: 1g
    • Sodium: 2mg
    • Total Carbohydrate: 4g
    • Dietary Fiber: 2g
    • Total Sugars: 2g
    • Protein: 3g
    • Vitamin C: 6mg
    • Calcium: 27mg
    • Iron: 2mg
    • Potassium: 229mg