How to Make Green Goddess Chive Dressing - A Step-by-Step Guide

Green Goddess dressing is a classic, herbaceous dressing that is perfect for adding a burst of fresh flavor to any salad or vegetable dish. This particular recipe for Green Goddess Chive dressing takes the traditional recipe to the next level by adding the subtle, onion-like flavor of chives to the mix. The result is a creamy, tangy dressing that is as delicious as it is vibrant in color.

What makes this dressing so unique is the combination of fresh herbs and tangy yogurt. The herbs,...

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Ingredients

  • ½ cup mayonnaise
  • ½ cup sour cream
  • ⅓ cup chopped fresh chives
  • 1 chopped green onion
  • 1 clove garlic, peeled
  • 1 tablespoon tarragon vinegar
  • 1 teaspoon chopped fresh tarragon
  • 1 teaspoon white sugar
  • 1 teaspoon Worcestershire sauce

Information

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Servings: 10
  • Yield: 1 1/3 cups

  • In a blender or food processor, combine mayonnaise, sour cream, chives, green onion, garlic, vinegar, tarragon, sugar and Worcestershire sauce and blend until smooth. Season to taste with salt and pepper. Cover and refrigerate until serving. It will keep up to three days in the refrigerator.
  • Nutrition

    107 cal.

    • Total Fat: 11g
    • Saturated Fat: 3g
    • Cholesterol: 9mg
    • Sodium: 75mg
    • Total Carbohydrate: 2g
    • Dietary Fiber: 0g
    • Total Sugars: 1g
    • Protein: 1g
    • Vitamin C: 2mg
    • Calcium: 18mg
    • Iron: 0mg
    • Potassium: 33mg