1. Recipes

How to Make Green Beans Italiano - A Step-by-Step Guide

Green Beans Italiano is a delicious and healthy dish that will make a perfect addition to any meal. This classic Italian recipe combines fresh green beans with the flavors of garlic, tomatoes, and basil, creating a dish that is both vibrant and full of flavor. Whether you are looking for a simple side dish or a tasty vegetarian main course, Green Beans Italiano is sure to satisfy your taste buds and leave you craving for more.

One of the best things about Green Beans Italiano is that ...

Read more Snack recipes

Ingredients

  • 2 pounds green beans, trimmed
  • ½ cup olive oil
  • 2 teaspoons minced fresh garlic
  • 2 teaspoons white sugar
  • 1 ½ teaspoons salt
  • 1 ½ cups low-sodium beef broth
  • 1 (14.5 ounce) can Italian-style diced tomatoes, drained
  • 2 tablespoons parsley flakes

Information

  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Total Time: 35 mins
  • Servings: 8
  • Yield: 8 servings

  • Stir green beans, olive oil, garlic, sugar, and salt in a large skillet. Place a cover on the skillet and cook over low heat until green beans are slightly tender, about 15 minutes.
  • Pour beef broth over the green bean mixture; continue cooking uncovered about 5 minutes more.
  • Increase heat to medium-high. Stir tomatoes and parsley through the green bean mixture; continue cooking until beans are cooked through and tender, about 5 minutes more.

    • Nutrition

    178 cal.

    • Total Fat: 14g
    • Saturated Fat: 2g
    • Sodium: 684mg
    • Total Carbohydrate: 12g
    • Dietary Fiber: 4g
    • Total Sugars: 5g
    • Protein: 4g
    • Vitamin C: 19mg
    • Calcium: 51mg
    • Iron: 2mg
    • Potassium: 390mg

    Categories

    Appetizer recipes
    Side recipes
    Vegetarian recipes
    Italian recipes
    Healthy recipes