How to Make Grape Jelly Meatballs - A Step-by-Step Guide

Welcome to this delicious and unique recipe for Grape Jelly Meatballs. If you're looking for a savory and sweet dish that's perfect for parties, potlucks, or weeknight dinners, then you've come to the right place. These meatballs are a crowd-pleaser and are sure to become a favorite in your recipe collection.

One of the best things about this recipe is how easy it is to prepare. With just a few simple ingredients, you can create a mouthwatering dish that's sure to impress your frien...

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Ingredients

  • 1 (32 ounce) jar grape jelly
  • 2 (12 ounce) bottles tomato-based chili sauce (such as Heinz)
  • 1 pinch cayenne pepper (Optional)
  • 1 (6 pound) bag frozen cocktail-sized meatballs

Information

  • Prep Time: 10 mins
  • Cook Time: 3 hrs
  • Total Time: 3 hrs 10 mins
  • Servings: 24

  • Combine grape jelly, chili sauce, and cayenne pepper in a saucepan over medium-high heat; cook until warm, 5 to 10 minutes.
  • Place meatballs in a slow cooker and top with grape jelly mixture.
  • Cook on Low for 3 to 4 hours.
  • Nutrition

    340 cal.

    • Total Fat: 15g
    • Saturated Fat: 5g
    • Cholesterol: 94mg
    • Sodium: 176mg
    • Total Carbohydrate: 32g
    • Dietary Fiber: 1g
    • Total Sugars: 23g
    • Protein: 19g
    • Vitamin C: 1mg
    • Calcium: 46mg
    • Iron: 2mg
    • Potassium: 320mg